Subermerged dining at the tip of Norway.
Half-sunken into the icy waters of Lindesnes, Under invites you to dine five meters below the surface. The panoramic view of the seabed offers a visual gateway to the sea and connects the guests to the wildlife outside. This provides you with an opportunity to take in the otherwise rarely seen marine ecosystem of the North Atlantic Ocean.
Under has been designed with sensitive consideration for its geographic context and aquatic neighbors. The structure is designed to fully integrate into its marine environment over time, as the roughness of the concrete shell will function as an artificial reef, welcoming limpets and kelp to inhabit it.
With the thick concrete walls lying against the craggy shoreline, the structure is built to withstand pressure and shock from the rugged sea conditions.
